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Our Uragard HT Anti-Slip urethane resin flooring was selected by a leading UK meat processing manufacturer when it came to choosing an anti-slip floor system for their new 800m² extension.
The John Lord team installed 800m² of resin flooring over a two week period, incorporating two meat churning pits. Metal dairy grids were seamlessly included within the Uragard resin to form the base of the pits; this ensured the floor under the new four tonne churning vessels and boiling kettles could withstand the harsh conditions created by such a processing operation.
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